20 10 2020
The Hospitality Industry – Where Do We Go From Here?
Owners and/or operators of hotels and restaurants are facing unprecedented times. With the current state of the COVID-19 pandemic, it is not difficult to imagine that the economic impact could linger on for several more months and potentially years to come. Although hotel and restaurant sectors are hoping for a vaccine to cure economic ills, a recent Gallup poll showed that 35% of the U.S. population would opt not to take it, which would further delay the recovery.
24 09 2020
The health crisis has forced us all to innovate, and to bring many of these events online, but we are strong believers that the hotel industry will recover and it is our wish to get back to in person meetings as soon as it is safe to do so. Hoteliers and event organisers need to demonstrate to their guests that the benefits of travel and face to face meetings outweigh the risks. In this interview with Friedhelm Koch a veteran expert in air conditioning, filtration and ventilation, we learn what one of our industry partners has done to help protect hotels and their guests from an airborne particle such as Corona Virus.
27 08 2020
The glamping industry has emerged as an unlikely hero to provide socially distant getaways and family vacations during the current pandemic, but this sector of the hospitality industry has been evolving organically and creatively under independent operations for the last 10+ years. It is maturing under a variety of brands, product types, business models, and online networks. Institutional investment is taking note, alongside a meaningful uptick in traveler demand.